It’s been quite a year… I hope your 2019 was a happy one.
Here are the top 19 recipes for 2019…
Mushroom-Free Beef Stroganoff Recipe
I know, it's blasphemous! But, when you have family who despises mushrooms, you learn to just deal and re-work your recipes to do without. You will not miss the mushrooms with this Mushroom Free Beef Stroganoff, at least not much.
High Heat Turkey Recipe
If you want a fast way to make a juicy turkey, this recipe is for you. The turkey comes out juicy with a nice crispy skin. High Heat Turkey is the way to go.
Chinese Pork Tail Recipe
When else can you say you want some pork tail? This is a sweet and savory dish that is a cheap dinner for those times when you want Chinese food but can't really afford it.
Smoked Corn on the Cob Recipe
Simplicity at it's best with this Smoked Corn on the Cob Recipe. I have several ways that I make corn and this is the second easiest way to make perfect corn
Bacon Wrapped Smoked Pork Loin Recipe
There's something about wrapping pork in bacon. The senses just go on overload and this Bacon Wrapped Smoked Pork Loin Recipe will make your taste buds sing.
Grandma's Polish Nut Roll Recipe (Easter Nut Roll)
It's Easter time again so that means we get to indulge in the best Polish Nut Roll recipe, one from my Grandma.
Black Pepper Beef with Green Beans Recipe
This Chinese Stir Fry dish is popular for a reason... it is simply fabulous with it's peppery sauce and crisp green beans.
How to Velvet Beef or Chicken for Chinese Stir Fry
Chinese Restaurant's have the softest most tender beef you will find. What's the secret? They use a process called 'Velveting' to tenderize the meat before they cook it in their stir fry dishes.
Beef Dry Rub
This is a simple dry rub recipe for beef. I use it on my beef brisket, beef ribs, and other beef bbq dishes.
Velveting Chicken for Chinese Stir fry Recipe & How To
What is velveting chicken? It's a process where you pre-cook marinated chicken so that when you use it in your stir fry recipes, it is tender, juicy and not over cooked or dried out.
Chinese Pork with Green Beans Recipe
Nothing is easier on a weeknight than Chinese Stir fry, and with this Chinese Pork with Green Beans Recipe, you'll also have a delicious and healthy weeknight dinner.
BBQ Pork Chow Mein Recipe
I just love BBQ Pork Chow Mein and it definitely is an american favorite at Chinese Restaurants around the nation.
Spanish Rice Recipe
Spanish rice is a great side dish that can be used as an accompaniment for more than just Spanish food. Serve it with your grilled chicken, pork chops, or anything that you would serve with Rice Pilaf. So simple to make.
Slow Smoked Tender Tri-tip Recipe
This tri-tip is mostly hands off, with just a simple wrap in the middle of the cooking process. Tender, juicy and smokey, this is a simple way to serve tri-tip while being able to spend time with your guests.
Smoked Portobello Mushrooms Recipe
Smoked Portobello Mushrooms are the best way to eat portobellos. You can have them as a main course as a substitute for meat, or just alongside your regular dinner.
Beef with Bok Choy Recipe
When I make this Beef with Bok Choy Recipe, I make a big batch because my family likes it so much, they want it for lunch the next day and leftovers the next night.
Chinese Stewed Pigs Feet Recipe
I know this may be difficult for some people to stomach, but this is a common dish in China and really is very delicious. It's a little sweet with a delicious aroma from the five spice and a little salty from the soy sauce. YUM!
Vegetable Chow Mein Recipe
Fresh chow mein at home is delicious and easy. Well, technically this is Lo Mein, but most people will consider it Chow Mein. I make this all the time for my family, and sometimes (like today), it’s what we are eating for lunch. This recipe is made without meat, so it can go easily with any other stir fry dishes.