Bacon Wrapped Smoked Pork Loin Recipe
There's something about wrapping pork in bacon. The senses just go on overload and this Bacon Wrapped Smoked Pork Loin Recipe will make your taste buds sing.
Marinated Chicken Teriyaki Recipe
This is so simple to do and can be modified by adding other flavors easily. I make this a couple times a year and wonder why I don't make it more often. You can use boneless or bone-in chicken, thighs or breasts... whatever type of chicken you like. Pictured is chicken tenders.
Perfect for a BBQ. Marinade the chicken the night before and then grill it the day of the party. So simple, quick and so good your friends will be begging for the recipe.
Chicken & Apple Sausage Stuffing
I have a picky husband. He doesn't like mushrooms (boo), celery (boo) or gizzards (double boo). So, I had to come up with a stuffing that he liked for our Thanksgiving feasts. This is a little unconventional in some ways, but in other ways is very traditional. If you have a picky eater who loves meaty stuffing, try this recipe. It really is good, even without the gizzards and celery!
Coconut Cream Pie Recipe
Rich, creamy, coconut. I love coconut cream pie! I will eventually post my grandma's recipe (when I can find it), but this is one that I put together after doing a little research trying to find my grandma's recipe. I prefer whipped cream on top, my grandma used the whites and did a baked meringue topping. Delicious? Yes, but nothing beats fresh whipped cream.
Chinese BBQ Pork Wonton Noodle Soup Recipe
I love making my own Chinese soups at home. It is so easy to just whip up some Chinese soup of almost any kind that it is one of my favorite winter weeknight meals. This is a classic restaurant style soup that your family will love. Use this recipe as is, or modify it to be your special soup.
Mushroom-Free Beef Stroganoff
I know, it's blasphemous! But, when you have family who despises mushrooms, you learn to just deal and re-work your recipes to do without. You will not miss the mushrooms, much.
Triple Chocolate Cream Pie Recipe
This recipe is to die for. Seriously, this Triple Chocolate Cream Pie Recipe takes time, mostly because you need to refrigerate it at several intervals and there are multiple layers. It can be easy (using boxed mixes) or completely homemade. I'll provide links to the recipes I used to make it mostly home made.
Triple Chocolate Cream Pie Recipe
**For the recipes, click on the links in green**
Oreo Cookie Crust
Stabilized Chocolate ...
Never Fail Pie Crust
This is an old classic Crisco pie crust recipe that my mom relied on for all of her pies. It is a super light and fluffy crust that is perfect for any pie, sweet or savory.
Looking for the pumpkin pie recipe pictured here? You can find it at this link: Better than Famous Pumpkin Pie
Stabilized Chocolate Whipped Cream Recipe
Have you ever made whipped cream, put it on your pie or cake and had it just melt off? Want to decorate with the whipped cream but it just won't hold it's shape? Just making the whipped cream without stabilizing it, the whipped cream will slowly loose it's shape.
Better than Famous Pumpkin Pie
Time for us to start thinking about Thanksgiving. The first thing that comes to mind for me when I think of Thanksgiving is Pumpkin Pie. Yep, even before Turkey, it's gotta be pumpkin pie. So, if you want a good pumpkin pie, use the recipe found on the back of a can of Libby's Pure Pumpkin. If you want a recipe that's better than Libby's Famous Pumpkin Pie, try this one. It's based off of Libby's with a necessary variation.
If you need a good pie crust recipe, try our Never Fail Pie Crust