Mango Short Ribs Sandwich Recipe

Mango Short Rib Sandwiches

Serves 3
Prep time 5 minutes
Cook time 10 minutes
Total time 15 minutes
By author Dish Ditty

Ingredients

  • 1lb Marinated Short Ribs* (boneless, sliced thin)
  • 1 tablespoon Olive Oil
  • 1/2 Sweet Onion (sliced thin)
  • 1/2 Red Bell Pepper (sliced thin)
  • 3 dashes Salt & Pepper
  • 2-4 tablespoons Water (for caramelizing onions)
  • 3 Ciabatta Italian Rolls (Sliced in half)
  • 2 tablespoons Butter
  • Baby spinach (washed and dried)

Note

*Short Rib Marinade, be sure to add the mangos and juice

Directions

Step 1
Marinade thinly sliced boneless short ribs for about 2 hours.
Step 2
In a large pan, heat oil. Add onions, peppers, salt & pepper. Cook on high until onions start to brown. Add the water to help caramelize the onions. Cook for another minute or so to finish the caramelizing of the onions. Remove from pan.
Step 3
Spread butter on bread and toast or broil to lightly brown.
Step 4
Do not add any more oil, but keep the pan on high and cook the short ribs in small batches, with one batch being enough for one sandwich. You may need to clean the pan between batches.

When cooking the short ribs, place on the hot pan and flatten out. Do not touch for at least 1 or more minutes, letting the meat cook without moving. You will see it start to brown and the sugars will start to caramelize.

Using a spatula, flip the meat and do the same on that side, flattening the meat out with a spatula so that as much of the meat is touching the pan. Flip and move at the end to make sure as much of the meat is browned as possible.
Step 5
Put it together: Bread, meat, onions/peppers mixture, and spinach. Enjoy!
Recipe for Marinade

Korean BBQ Short Rib Marinade

Ingredients

  • 1 1/2 cup Dark Brown Sugar
  • 1/3 cup Whole peeled garlic
  • 1/3 cup Fresh Ginger
  • 1/2 cup Soy Sauce
  • 1/2 cup Fish Sauce
  • 1/4 cup Sesame Oil
  • 1/2 bunch Green Onions
  • 1/2 cup Dole Orange Peach Mango Juice (optional)
  • 1 cup Fresh Mangos (diced, optional)
  • 1/2 bunch Cilantro (optional)

Directions

Step 1
Combine all ingredients in a blender and blend until smooth. Use as a marinade for short ribs.

If you are looking for a delicious steak sandwich, look no more as this Mango Short Rib Recipe is so amazing. It’s super easy, can be made on the stovetop or grill, and has easy to find ingredients. Enjoy!

Mango Short Ribs Recipe

Mango Short Ribs Recipe by Dish Ditty Recipes

Mango Short Ribs Recipe by Dish Ditty Recipes

Mango Short Ribs Recipe by Dish Ditty Recipes

#recipe #recipes #shortribs #shortribrecipe #beefrecipe #shortribrecipes #beefrecipes #sandwich #sandwiches #sandwichrecipe #sandwichrecipes #mango #mangoes #mangorecipe #mangorecipes

2 Replies to "Mango Short Ribs Sandwich Recipe"

  • comment-avatar
    carol December 26, 2019 (9:45 am)

    how many mangos?

    • comment-avatar
      Dish Ditty December 27, 2019 (3:54 pm)

      Oh no! I didn’t add the marinade recipe. I just added the marinade recipe to the post.
      1 1/2 cup Dark Brown Sugar
      1/3 cup Whole peeled garlic
      1/3 cup Fresh Ginger
      1/2 cup Soy Sauce
      1/2 cup Fish Sauce
      1/4 cup Sesame Oil
      1/2 bunch Green Onions
      1/2 cup Dole Orange Peach Mango Juice (optional)
      1 cup Fresh Mangos (diced, optional)
      1/2 bunch Cilantro (optional)

Leave a reply

Your email address will not be published.

This site uses Akismet to reduce spam. Learn how your comment data is processed.