Fashion Green Beans Recipe

Haricots vert vert a l’ancienne is the official name of this classic French dish and is brought to us by my sis Suz who found it in a 1976 Vogue Magazine Article.

Some days I have a lot to say about a recipe, today, not so much. I love this recipe. It’s really good and easy to make. 😉


Fashion Green Beans

By author Suz via Dish Ditty Recipes


  • 1lb green beens (cleaned & trimmed)
  • 2 tablespoons butter
  • 1 tablespoon shallots (minced)
  • 1 lemon (juice)
  • 1/2 teaspoon coarse black pepper


Haricots vert vert a l'ancienne is the official name of this classic French dish.


Step 1
Steam the green beans until they are almost done. They should be bright green and still crispy.
Step 2
Melt the butter in a saute pan. Add the shallots and cook, stirring constantly, until shallots are softened. Add the green beans toss to coat. Once hot, remove from heat and squeeze lemon juice over green beans and fresh coarse ground pepper. Serve hot.

Fashion Green Beans Recipe by Dish Ditty Recipes

Fashion Green Beans

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