This is just one of those dishes that is too easy to make but really needs to be written down. Most people try to over do it with vegetables, but this dish lets the snow peas stay the star. No need for anything fancy, just fresh, bright and delicious.
Chinese Stir-Fry Snow Peas
Print recipe
This is just one of those dishes that is too easy to make but really needs to be written down. Most people try to over do it with vegetables, but this dish lets the snow peas stay the star. No need for anything fancy, just fresh, bright and delicious.
Ingredients
- 2 cups Fresh Snow Peas (cleaned)
- 1/2 teaspoon Garlic Salt
- 1/2 cup Chicken Broth
- 1 tablespoon Oil
Directions
| Step 1 | |
 Heat frying pan with oil. Add snow peas and garlic salt. Stir fry for about one minute and then add the chicken broth. Continue to cook for about 1-2 minutes. Remove and serve. | |
