One of the most commented recipes I have is my Vegetable Chow Mein Recipe, and most people ask how to make it with regular non-Chinese noodles. Well, I finally took the time and recreated the recipe using common ingredients found around the world.
I’ve been having fun with my Instant Pot and making up some great recipes for it. This one is a dish that would generally take hours on the stove, but with the help of a little pressure, these Chinese Stewed Pork Ribs are tender and flavorful in a fraction of the time.
I’m always making different types of stir fry and Chinese dishes for dinner, mostly because it is quick and easy to just throw together dinner. This recipe is a little more involved, but not my much. Just form the Chinese Pork Patties and dinner is ready in 10 minutes.