Here’s another wonderful recipe from my Mom’s regular rotation, but I have no idea of its origin. Either way, this was and still is one of my favorite comfort dinners and is great when I need something warm but not heavy.

Yes, this Fried Fish Sandwich is based on the Fish Tacos from the Leblanc Spa Resort Los Cabos. 

Yes, these Fish Tacos come directly from the source at Leblanc Spa Resort Los Cabos. Since traveling is limited with COVID-19, make these tacos at home to feel like you are on vacation.

My father, Bill, got this recipe sometime in the early 2000’s from watching Nick Stellino on the Cacino Amore TV Show. It’s one of his favorite pasta recipes. I’m not a fan of eggplant at all, but this recipe is one that I enjoy.

This Shelter-In-Place order is getting a bit old. But, I’m home and have to do something with this chicken. So here ya go. Super simple, only a couple of ingredients. Time to EAT! Enjoy!

This is one of my father’s favorite beef roast dishes that my mother used to make. It’s a delicious and tender beef roast that is full of flavor. A beautiful dish that is perfect for your New Years dinner.

Day 7 of 12 Days of Christmas shares it’s day with my father, Bill who turns 90 today! Yes 90!!! Not only is he turning 90, but he is also an amazing home chef. This Grilled Lamb recipe is one of my Dad’s favorite recipes. Hopefully you can grill this Christmas and share this recipe with your family.

Day 4 of 12 Days of Christmas Recipes is one of my favorite “fancy” dinners to make at home. This Beef Tenderloin with Gorgonzola Sauce is an elevated steak dinner and is perfect for a special Christmas Dinner.

Day 2 of 12 Days of Christmas Recipes brings us the one dish we all crave, the dish we have to have on Christmas eve… it’s my mom, Cherri’s Crab Casserole Recipe.

The Instant Pot is perfect for shredded beef. And shredded beef is perfect for sandwiches, burritos, quesadillas, salads, and well, everything!