Making wonton soup at home is easier than you think. Great for just an afternoon snack, an appetizer for a party, or just use as your lunch.
Chinese Wonton Soup
Print recipe
Ingredients
- 6 cups Chicken Broth
- 1/8 cup Sherry
- 1/8 cup Soy Sauce, Light
- 1/2 teaspoon White Pepper
- 1/4 cup Green Onions (chopped)
- 1/4 cup Cilantro (chopped)
- 8-12 Wontons (uncooked)
Directions
| Step 1 | |
| In a soup pot, heat to boiling chicken broth, soy sauce, sherry, and white pepper. Reduce heat to a low boil and add the wontons. Cook for 10-12 minutes, or until the wontons are cooked. Serve topped with green onions and cilantro. | |
