This recipe is traditionally served with grilled Santa Maria Tri-Tip, Santa Maria-Style Salsa, and corn tortillas. Santa Maria has it’s own regional ingredients which lend to an amazing meal.

This Vegan Chili Recipe is hearty and full flavored chili that just happens to not have any meat. Perfect for Vegans and meat eaters alike.

My sister made the best baked beans with her pressure cooker. With or without the pressure cooker, these beans are d-e-l-i-c-i-o-u-s!

Another one of my Mom’s party recipes that she made all the time. It’s a great alternative to traditional salsa and can be served with chips or as a side dish.

My sister, Jammin’ Judy, got this recipe many years ago and she changed it up a bit. I’m not sure of the origin, but it definitely is my favorite chili bean recipe (yep, even over beef!).

Baked beans are a staple in backyard BBQs all over. Perfect for your next gathering.

What can be more american than a big pot of Chili Beans? I created this recipe for my husband who loves super meaty chili.