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Cherri’s Chicken Soup Recipe

Cherri's Chicken Soup

This really isn’t anything special.  It’s a classic chicken soup recipe that I grew up on and loved whenever my mom made it.  My mom, Cheri, usually made it with homemade noodles she learned to make from her mother.

Soups & Stews
Chicken Soup

Chicken Soup

Step 1

In large pot, cover chicken pieces with water. Add remaining ingredients. Bring to a boil then lower heat to a simmer and cook for 1.5 hours.

Step 2

Depending on how much skin you used, there maybe a layer of fat. Skim the fat off of the soup. There are several ways to do this. See the notes for links.

Step 3

Serve over home made noodles or cooked egg noodles.

I will eventually put the recipe for the homemade noodles here, but it’s not something I make often as it is a little time consuming.

You can use this recipe to create a delicious chicken stock as well, just strain the vegetables and chicken and skim the fat for a delicious homemade chicken stock.


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