Cream butter until smooth and creamy. Add the cream cheese and beat until mixed, but do not over beat. Add the vanilla and then add the powdered sugar slowly. Beat until combined. Perfect for carrot cake or red velvet cupcakes.
Privacy & Cookies Policy
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.