Inspired by one of my friend’s meatball recipes (yes, that’s you Joe!), this is a simple and easy way to prepare a meatball appetizer for your next party.
Combine all ingredients except meatballs in a saucepan.
Heat all ingredients to dissolve the jelly. Add the meatballs and simmer or slow cook for at least one hour before serving.
I served this last weekend at a graduation party. When I told everyone what was in it, they looked at me like I was crazy. But, they kept eating them, and eating them, and eating them. They are definitely addicting.
I’m a bit of a wimp, so the heat level of these meatballs is very tame. Perfect for a mixed crowd. But hey, if you want them spicier, just add more chili garlic sauce. They can get as spicy as you like.
Here is Joe’s meatballs.