Craving a chocolatey dessert that aligns with your health-conscious lifestyle? This Almost Clean Gluten-Free Brownies Recipe offers a delicious and healthier alternative to traditional brownies that won’t compromise your dietary choices.
Almost Clean Gluten Free Brownies
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Ingredients
- 1 cup honey
- 1 1/2 cup creamy peanut butter
- 2 cups semi-sweet chocolate chips (divided 1 3/4 cup + 1/4 cup)
- 1 tablespoon vanilla extract
- 2 large eggs
- 2 cups ground golden flax seed
- 3 cups old fashioned oats
Directions
| Step 1 | |
| Preheat oven to 350 degrees. | |
| Step 2 | |
| In a large saucepan, heat honey and creamy peanut butter together until the mixture is smooth and warm. Remove from heat. Stir in chocolate chips and mix until chocolate chips are melted and mixed in well. Turn on heat if needed, but keep it slow as to not burn the chocolate. Add the vanilla extract and stir in. Add eggs one at a time, stirring well. Slowly add the flax seed and oats, stirring well as you go. | |
| Step 3 | |
| Spray 9x13 pan with pam and add brownie mixture. Bake at 350 degrees for 32-38 minutes, or until the center is cooked. Remove from heat and let cool for 20-30 minutes. Serve warm for the best results. | |
For anyone navigating the world of gluten-free desserts, finding a recipe that doesn’t sacrifice flavor can be a challenging task. But with these Almost Clean Gluten-Free Brownies, you won’t have to compromise. Boasting all the deliciously rich, chocolatey goodness you love, these brownies offer a healthy twist to the classic dessert.
This Gluten-Free Brownies recipe demonstrates that clean eating desserts don’t need to be complicated or lack flavor. With simple and clean ingredients, these brownies still deliver a delightful, fudgy texture that every brownie lover craves. Baking healthy dessert recipes at home, such as this one, allows you to enjoy your favorite treats without straying from your gluten-free or clean eating path.
This article provides a comprehensive guide on how to make gluten-free brownies that are not only almost clean but also incredibly delicious. From ingredient selection to the baking process, every step is clearly laid out to ensure a successful baking experience.
Whether you’re an experienced gluten-free baker or just starting to explore gluten-free baking, this Almost Clean Gluten-Free Brownies Recipe will definitely satisfy your sweet tooth. Experience the joy of healthy baking and enjoy every bite of these indulgent, guilt-free treats. Happy baking!
I loved these… so delicious when warm. Oh so good.
I haven’t been as good as I should be at staying ‘clean eating’, this is a blend of clean and not so clean. Which is where the ‘almost’ comes into play. With the only refined sugar coming from the semi-sweet chocolate chips, it’s a good alternative to the traditional brownies.
Enjoy!
