Once I started smoking my own salmon, the next step was to make my own Salmon Dill Spread Recipe. This recipe is perfect for just every day use with bagels in the morning or for parties served with crackers or bagel chips.
Dill Smoked Salmon Spread
Print recipe
| By author | Dish Ditty Recipes |
A delicious smoked salmon cream cheese spread to put on bagels or serve with crackers at your next party.
Ingredients
- 1lb Cream Cheese (softened to room temperature)
- 1 cup Green Onions (chopped)
- 1/2 tablespoon Horseradish
- 1 teaspoon Lemon Juice
- 1 tablespoon Dill Paste or Dried Dill Weed
- 2 cups Dill Smoked Salmon
Note
If using a different smoked salmon that is not made with dill, add an additional 1 tsp of dill.
Directions
| Step 1 | |
| Mix cream cheese with green onions, horseradish, lemon juice, and dill. Combine well. Fold in salmon. Serve immediately or refrigerate. | |
