Pico de Gallo Salsa Recipe

This is a classic salsa recipe that is so easy to make. Just a few ingredients and you’ll have the best salsa for tacos, burritos, nachos, and more.

Pico de Gallo Salsa

Ingredients

  • 1 cup red onions (finely diced)
  • 2 cups tomatoes (diced)
  • 1/2 bunch cilantro (finely chopped)
  • 2 tablespoons lime juice (or to taste)
  • 1/2 teaspoon salt (or to taste)

Directions

Step 1
Mix all ingredients together. Serve immediately or refrigerate. Use within a couple hours for best flavor and texture.

This is a common recipe, but we were able to get a cooking demonstration from Chef Edgar at Leblanc Spa Resort Los Cabos.

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