A perfect side dish for more than just Chinese food. I love serving this with savory rice and roast pork. Fresh, green, healthy, delicious. Perfect.
Stir-fry Broccolette
Ingredients
- 1 tablespoon Oyster Sauce
- 1 tablespoon Soy Sauce
- 1 teaspoon Sesame Oil
- 1 bunch Broccolette (trimmed)
- 2 tablespoons Olive Oil
Directions
Step 1 | |
In small bowl, mix together soy sauce, oyster sauce and sesame oil. Set aside | |
Step 2 | |
Heat skillet with olive oil on high. Add broccolette and cook on high, stirring constantly for about 2-3 minutes. Broccolette should become bright green. Add the sauce created in step 1 and cook for 1 minute more. Remove from pan and serve hot. |