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Crab Sushi Rice Bake Recipe

Crab Sushi Rice Bake by Dish Ditty

Crab Sushi Rice Bake is Hawaiian inspired and is a delicious appetizer to serve at your next party.

Appetizers: Hot
Crab Sushi Rice Bake

Crab Sushi Rice Bake

Ingredients
Bake
Sauce
Put it together
Directions
Bake
Step 1

Cook rice and let rest covered for 5 minutes. Remove from rice cooker and place in a non-metal bowl. Mix with seasoned rice wine vinegar. Spread out in a 9x13 inch pan.

Step 2

Sprinkle the Furikake Rice Seasoning on top of the rice.

Step 3

Mix together drained blue crab and mayonnaise. Spread on top of the rice.

Step 4

Sprinkle on 1 Tbl sesame seeds and 1/2 Tbl black sesame seeds.

Step 5

Bake at 350 degrees for 20 minutes.

Sauce
Step 6

Mix together soy sauce, sesame oil, seasoned rice vinegar, sugar, and 1/2 Tbl sesame seeds. This is your sauce.

Put it together
Step 7

Take seaweed, place crab on it, and add the soy sauce mixture. Wrap & EAT!

Step 8

Furikake Rice Seasoning

Crab Sushi Rice Bake by Dish Ditty
Crab Sushi Rice Bake

Restaraunt Quality

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