Simplicity at it’s best. Just a few simple ingredients makes this amazing Smoked Ahi Tuna Recipe. Following with my theme of healthy cooking, this tuna recipe is amazing. One tuna steak will feed 2-3 people.
Smoked Ahi Tuna
Print recipe
| By author | Dish Ditty Recipes |
Ingredients
- Ahi Tuna Steak
- Olive Oil
- Coarse Black Pepper
- Sea Salt
Directions
| Step 1 | |
| Lightly rub olive oil on Tuna. Season with Salt & Pepper. Place on hot smoker (about 350-400 degrees) and cook for 3-5 minutes. Flip and cook for 3-5 more minutes. The color shown here was about 350 degrees for 5 minutes on each side. | |
1 thought on “Smoked Ahi Tuna Recipe”